Long before California’s, Central Coast became synonymous with exceptional wine, legendary winemaker Robert Mondavi pioneered the region. He inherently recognized the Central Coast’s potential to produce phenomenal grapes—and, ultimately, wines of the utmost quality—at a more accessible price.

Robert Mondavi Private Selection wines are the quintessential backdrop to a great conversation. Understated, yet refined. An invitation to sip and savor.

The fruit for our Sauvignon Blanc hails from California’s coveted coastal vineyards, where cool ocean breezes ensure slow ripening, bright acidity, and optimal flavor development. This wine’s finish is fresh, with mineral undertones and lingering notes of lively lime zest.

This wine is medium bodied with soft tannins and has a lingering finish, making it an elegant offering for dinner parties. Fresh flavors of rose petals, strawberry, vibrant cherry and fresh raspberry abound in this pinot noir wine, while hints of Asian spice, sweet tobacco and Madagascar vanilla bean underscore aromas of ripe red cherries and violets. Pair this red table wine with roast meat, poultry or seafood, or serve it at an elegant wine and cheese event.