Penfolds Bin 170 Kalimna Shiraz Block 3C - 750ml

South Australia
Penfolds
2010
Penfolds Bin 170 Kalimna Shiraz Block 3C - 750ml
消費滿$3000獲贈奔富St.Henri Shiraz禮盒裝

Penfolds Bin 170 Kalimna Shiraz Block 3C - 750ml

South Australia
Penfolds
2010
公價產品
正價 HK$9,000.00 售價 HK$5,500.00
/
SKU: S041|JFW0696|2010
RP98 JS98 JH98 WS94
僅剩少量庫存,
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A black core with a barely visible purple rim. Classic Kalimna, with trademark red fruits and a familial old-worldliness. Via: juniper and blackberry fruits, and raspberry stick and red liquorice flavourings. And: a carbon black ‘sumpiness’/quince paste amalgam laced with a ferric/formic piquant lift. Also: possibly oak-induced, barrel-fermented eugenol/pink peppercorn/fresh green-tobacco aromatics. Viscous, Velvety, Voluminous. (Editors note: the BOLD V is deliberate) A ‘tannin tsunami’… riding a ripe and even wave across the palate. Oak totally absorbed, allowing blueberry fruits and a black-pudding textural imprint to stake ownership during this phase.
98
POINTS
A rare commemorative vintage that marks the 170th birthday of Penfolds, taken from Kalimna Block 3C. A very stylish rendition of rich, dark-berried Barossa shiraz with plenty of mocha and spices on the nose, as well as some tar, herbs and plums. Real dept
98
POINTS
Commemorating 170 years of Penfolds and made with grapes from vines around 100 years old, in particular the Kalimna 3C clone, which is a block that almost always makes it into Grange, the deep purple-black colored 2010 Bin 170 Shiraz Kalimna Vineyard Bloc
94
POINTS
Elegant, expressive and harmonious, with juicy dark berry and plum fruit. The edges are shaded by hints of oatmeal and nutmeg, showing a hint of brown sugar on the long, expressive finish. The layers of richness and the savory character blend seamlessly.
  • 葡萄酒種類

    • 紅酒
  • 葡萄酒風格

    新世界
  • 瓶子大小

    750 ml
  • 封蓋

    天然軟木
  • 品嚐溫度

    • 室溫
  • 醒酒時長

    60 - 90 mins

甜度

乾身
Dry

酸度

Medium

單寧

Medium

酒精度

Medium

香味

  • 黑莓
  • 甘草
  • 紅桑子

味道

  • 紅色水果
  • 黑胡椒
  • 藍莓

菜式

  • 中菜- 粤菜
  • 意大利菜
  • 法國菜
  • 西班牙菜
  • 西式料理

食物配搭

  • 牛肉
  • 野味
  • 羊肉
  • 牛扒
  • 紅肉
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