Intensely ruby red in colour, surprises with its balance between the floral violet notes and the fresh and balsamic ones. Also present are notes of bergamot and bitter candied orange. In the mouth the wine is fresh, complex and balanced. The tannins blend well with the body resulting in a wine that is velvety to the palate. The acidic component is noteworthy and joins elegantly with the alcoholic content. The finish is highlighted by mixed berries such as blackberry and raspberry with an added light liquorish note.
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Wine Type
- Red
-
Wine Style
Old World -
Bottle Size
750 ml -
Closure
Natural cork -
Serving Temperature
- Room Temperature
-
Aeration
60 - 90 mins -
Grape variety
- Sangiovese
Sweetness
Dry
Sweet
Dry
Acidity
Low
High
Medium
Body
Light
Full
Medium
Alcohol level
Low
High
Medium
Aroma
- Orange Peel
- Violet
Flavor
- blackcurrant leaf
- blackberry
Cuisine
- Japanese - Teppanyaki
- Italian
Food pairings
- BBQ
- Lamb
- Ribs/Sausage
- Grilled Meat
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