Non-Vintage Champagne is the most common type of Champagne on the market. Only the best grapes in exceptional years are used to create a Vintage Champagne. A premium Vintage Champagne is typically aged for more than 7 years. Bollinger R.D. series champagne is aged 10-15 years before release. It embodies the House’s commitment to excellence, in honour of those who expect exceptional quality without fail.
The new Bollinger R.D. 2007, which was disgorged in July 2020, spent aging on the lees results in an extraordinary range of primary, secondary and tertiary characteristics that come in a frame of almost unimaginable tension of developed richness and freshness. This champagne is sourced from a total of 14 crus, 91% of which are Grand Cru and 9% of which are Premier Cru. It is a blend of 70% Pinot Noir and 30% Chardonnay.
The colour is medium shiny gold, with a lively mousse. The nose is open and fresh, subtle fruit notes, acacia honey, fresh walnut flesh, wild fennel, draw you in with a hint of oriental spice and a cool freshness. With the 2007 vintage, the original material of the label is restored, as well as the font of the legendary 1952 vintage, the first of the Bollinger R.D. cuvées.
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葡萄酒種類
- 氣泡酒
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葡萄酒風格
舊世界 -
瓶子大小
750 ml -
封蓋
天然軟木 -
品嚐溫度
- 冷
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醒酒時長
Immediate
甜度
酸度
酒體
酒精度
香味
- 乾果
味道
- 煮熟的水果
菜式
- 法國菜
食物配搭
- 魚
- 海鮮
- 蒸煮食物
- 香腸
- 吞拿魚